Arnot-Roberts has become a staple of contemporary California wine, making low-intervention, terroir-driven wines in Sonoma County. This rosé, based on Touriga Nacional, stands out for its vibrant acidity and serious structure, making it more than just a summer sipper.

Blend of 71% Touriga Nacional, 15% Trincadeira, 11% Grenache, 3% Tinta Cão. Sustainably farmed vineyards in various Northern California counties, Hand-harvested grapes. Whole-cluster pressed, fermented with native yeasts in stainless steel.

Aromas of wild raspberry, grapefruit zest, rose petals, and sea breeze. Flavors of watermelon, blood orange, and white peach with racy acidity and a dry, refreshing finish