Elisabetta Fagiuoli’s iconic estate, championing Vernaccia’s complexity. ‘Fiore’ is made exclusively from free-run juice, resulting in a particularly elegant and refined expression.

100% Vernaccia. Organic farming with no herbicides or pesticides. Free-run juice only, fermented in stainless steel for purity.

Aromas of lemon blossom, pear, fresh thyme, and wet stone. Flavors of fresh citrus, wildflowers, and almond, with crisp acidity and a long mineral finish.